Amount of Leucine in Spinach, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Spinach, cooked, boiled, drained, with salt there is 0.231 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Spinach, cooked, boiled, drained, with salt.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Spinach, cooked, boiled, drained, with salt

Spinach, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Spinach, cooked, boiled, drained, with salt are listed below.

Water 91.21 g 91.21%
Energy (calorie) 23 kcal
Energy (joule) 96 kJ
Protein 2.97 g 2.97%
Total lipid (fat) 0.26 g 0.26%
Ash 1.81 g 1.81%
Carbohydrate, by difference 3.75 g 3.75%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 0.43 g 0.43%
Calcium, Ca 136 mg 0.14%
Iron, Fe 3.57 mg
Magnesium, Mg 87 mg 0.09%
Phosphorus, P 56 mg 0.06%
Potassium, K 466 mg 0.47%
Sodium, Na 306 mg 0.31%
Zinc, Zn 0.76 mg
Copper, Cu 0.174 mg
Manganese, Mn 0.935 mg
Selenium, Se 1.5 µg
Fluoride, F 37.8 µg

Nutrients in Spinach, cooked, boiled, drained, with salt